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Utah Valley University · 2027 Spring

CA courses at Utah Valley University

16 CA courses with 40 sections this 2027 Spring; 39 sections have open seats. Open any course for every section with its instructor, time and live seat count, and a free email alert when a seat opens.

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CA 1000Culinary Basics6/6 open · 404 seatsCA 1120Cooking Skills Development2/2 open · 9 seatsCA 1140Professional Dining Room Services6/6 open · 424 seatsCA 1150Nutrition and Food Service1/1 open · 17 seatsCA 1160Culinary Math2/2 open · 128 seatsCA 1170Pastry and Baking Skills2/2 open · 8 seatsCA 1180Professional Kitchen Garde Manger2/2 open · 12 seatsCA 1230Professional Kitchen I Cooking2/2 open · 12 seatsCA 1250Food Literacy2/2 open · 32 seatsCA 1310Purchasing and Storeroom Management1/1 open · 1 seatsCA 1320Culinary Management1/1 open · 14 seatsCA 1490Food Service Sanitation4/4 open · 223 seatsCA 2120Professional Kitchen II Restaurant2/2 open · 8 seatsCA 2130Advanced Pastry Baking1/2 open · 7 seatsCA 2450Menu Design1/1 open · 7 seatsCA 2820RCulinary Arts Internship WARM4/4 open · 37 seats

Every subject at Utah Valley University · Utah Valley University class search. From Utah Valley University's public class search; ClassMaxx is not affiliated with Utah Valley University.