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Washington State University · Spring 2027

FS courses at Washington State University

20 FS courses with 40 sections this Spring 2027; 40 sections have open seats. Open any course for every section with its instructor, time and live seat count, and a free email alert when a seat opens.

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FS 201Science on Your Plate1/1 open · 120 seatsFS 202Science on Your Plate - Lab2/2 open · 40 seatsFS 220Food Safety and Quality1/1 open · 35 seatsFS 401PCHF Produce Safety Alliance3/3 open · 53 seatsFS 418Oral Seminar in Food Science1/1 open · 20 seatsFS 432Food Engineering1/1 open · 30 seatsFS 433Food Engineering Lab1/1 open · 15 seatsFS 450Adv Instrum & Sensory Analysis2/2 open · 40 seatsFS 470Advanced Food Technology1/1 open · 20 seatsFS 489Food Product Development2/2 open · 40 seatsFS 495Internship in Food Science2/2 open · 20 seatsFS 499Special Problems2/2 open · 10 seatsFS 501PCQI & Produce Safety2/2 open · 21 seatsFS 510Functional Foods and Health1/1 open · 20 seatsFS 515Food Fermentations1/1 open · 15 seatsFS 550Adv Instrum & Sensory Analysis2/2 open · 40 seatsFS 570Advanced Food Technology1/1 open · 5 seatsFS 700Masters Research, Thesis, Exam8/8 open · 80 seatsFS 702Masters Directed Study/Exam1/1 open · 15 seatsFS 800Doctoral Research, Diss, Exam5/5 open · 50 seats

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